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Prawn & Avocado Wrap

A simple, nutritious prawn & avocado wrap recipe perfect for everyday cooking.

15 minEasy350 cal

Japchae (Glass Noodle Stir-Fry)

Traditional Korean-inspired japchae (glass noodle stir-fry) prepared with authentic techniques and ingredients.

30 minMedium250 cal

Recipes Categories Ingredients

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Made at Innolope

British

Kedgeree

A beloved British colonial classic — flaked smoked haddock with spiced basmati rice, hard-boiled eggs, cream and fresh parsley. Warming, comforting and truly delicious.

45 minMedium440 cal

Mujaddara

Authentic mujaddara prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

49 minEasy332 cal

Scallop & Pea Pasta

A simple, nutritious scallop & pea pasta recipe perfect for everyday cooking.

15 minEasy430 cal

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMedium480 cal

Classic Caesar Salad

Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.

25 minEasy420 cal

Lentil & Roasted Vegetable Salad

Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.

40 minEasy360 cal

Caprese Salad

Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.

8 minEasy340 cal

Chicken Mango Avocado Salad

Grilled chicken over mixed greens with mango, avocado and a honey-lime vinaigrette.

25 minEasy410 cal

Caprese Panini

Everything you love about Caprese salad, pressed into a golden, melty panini — absolutely irresistible!

10 minEasy480 cal

Classic Chicken Stir-Fry

Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!

25 minEasy440 cal

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