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Turkey-Stuffed PeppersAmerican

Turkey-Stuffed Peppers

A classic comfort food featuring ground turkey mixed with vegetables and seasonings, stuffed into baked bell pepper halves.

1hEasy340 cal
Patlıcan Salatası (Smoky Aubergine Salad)Turkish

Patlıcan Salatası (Smoky Aubergine Salad)

Traditional Turkish salad dish that brings authentic flavors to your table.

35 minEasy350 cal
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Prawn & Avocado Protein SaladAmerican

Prawn & Avocado Protein Salad

A fresh and vibrant salad packed with protein and wholesome ingredients.

30 minEasy220 cal
MujaddaraMiddle Eastern

Mujaddara

Authentic mujaddara prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.

49 minEasy332 cal
Classic Salmon Poke BowlAmerican

Classic Salmon Poke Bowl

Fresh, sushi-grade salmon tossed in a savory soy-ginger marinade, served over sushi rice with crisp vegetables.

35 minEasy420 cal
Classic Niçoise SaladFrench

Classic Niçoise Salad

A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.

25 minMedium480 cal
Classic Caesar SaladAmerican

Classic Caesar Salad

Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.

25 minEasy420 cal
Lentil & Roasted Vegetable SaladMediterranean

Lentil & Roasted Vegetable Salad

Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.

40 minEasy360 cal
Caprese SaladItalian

Caprese Salad

Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.

8 minEasy340 cal
Chicken Mango Avocado SaladAmerican

Chicken Mango Avocado Salad

Grilled chicken over mixed greens with mango, avocado and a honey-lime vinaigrette.

25 minEasy410 cal
Caprese PaniniItalian

Caprese Panini

Everything you love about Caprese salad, pressed into a golden, melty panini — absolutely irresistible!

10 minEasy480 cal
Classic Chicken Stir-FryChinese

Classic Chicken Stir-Fry

Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!

25 minEasy440 cal
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