Seafood
72 recipes
From the ocean to your plate — at its freshest and most flavourful. Browse 72 seafood recipes celebrating fish, shellfish, and everything in between, with preparations that honour delicate textures and let the sea speak for itself.
Baked Sea Bass with Olives & Capers
A delicate white fish baked in parchment with briny olives and capers—elegant, healthy, and ready in under 30 minutes.
Grilled Sardines with Salmolio
Perfectly grilled fresh sardines drizzled with a vibrant parsley, garlic, and lemon sauce—simple, healthy, and bursting with Mediterranean flavor.
Greek Fish Soup with Rice
A light and nourishing Greek seafood soup with tender fish, aromatic vegetables, and rice in a delicate broth.
Baja Fish Tacos
Crispy beer-battered cod in warm corn tortillas with shredded cabbage, creamy chipotle crema and fresh avocado — Baja California in every bite.
Spaghetti alle Vongole
An elegant Italian seafood pasta with fresh clams in a white wine and garlic sauce—a restaurant-quality dish at home.
Vitello Tonnato
Sliced veal in a silky tuna and caper sauce, perfect cold summer dish.
Risotto ai Frutti di Mare
Seafood risotto rich with shrimp, mussels, and clams in a delicate broth.
Tuna & Bean Salad
Quick, no-cook Italian salad combining canned tuna and beans with fresh herbs.
Pesce all'Acqua Pazza
Delicate fish poached in a fragrant broth with tomatoes, garlic, and fresh herbs.
Panzanella with Tuna
Hearty Tuscan salad combining crusty bread, tomatoes, tuna, and a tangy vinaigrette.
Crab & Avocado Salad
A simple, nutritious crab & avocado salad recipe perfect for everyday cooking.
Lemon Butter Shrimp
Bright lemon flavors freshen up this clean and simple dish.